Academy Notes and Tips |
![]() |
||||||||||||
|
SEPT/OCT
2003 DEPARTMENTS What's
New EDUCATION ONLINE
CATALOGS MARK
V INFORMATION LINKS FEEDBACK Copyright
2003. |
|||||||||||||
|
From
the Shopsmith Woodworking Academy |
|||||||||||||
|
As with any type of machine sharpening, it's important that you be careful not to overheat the steel of the chisel during sharpening, as this will draw the temper out of the edge. Once the edge turns blue/black, it's too late. The steel will be permanently softened ...and that means that it will no longer hold as good an edge for as long. Here are three ways to prevent this problem:
If you'd prefer to try and make your own shop-built Jig, just follow the plans shown in Figure 2. The dimensions on the example Jig are for grinding a 30-degree cutting edge (15-degrees on each side of the bevel) with a 15-degree Skew angle. You'll have to make a different block to suit each bevel angle you're after. Just remember, it must be a Jig with two separate positions for grinding both sides of the Skew.
When using the Jig, be sure to mount it securely to an auxiliary Miter Gauge Extension Face. Then clamp the entire assembly to the Worktable and position the Table with its edge 2" to 3" away from the face of the Sanding Disc...so the Skew's long handle will clear everything during grinding (See Figs. 3 & 4).
A simple Jig for the 1" and 3/8" Gouge can be made from a 2" x 4", cut at a 30-degree angle (providing that's the bevel angle you want). Clamp it to your Miter Gauge Face and the Worktable with a 3/4" thick piece of scrap stock underneath the Jig. This scrap stock should extend enough to hold the Gouge handle and ferrule off the surface of the Worktable during grinding. Be sure to do your grinding on the upper portion of your Sanding Disc (See Fig 5). Use a two-step procedure: With the concave side of the Gouge flat down on the Worktable, hold it firmly with both hands and push it in, making contact with the Sanding Disc the entire time. Rotate the tool smoothly in a clockwise motion around half its contour. To hone out the grinding scratches, hold the Chisel steady on the edge of wide piece of scrap stock clamped in a bench vise. Rub a benchstone across its bevel as shown in Fig 6. You might be surprised by the control this method provides. When doing Gouges, use a Curved Gouge Slipstone.
|
|||||||||||||